Инструкция по эксплуатации Electrolux EOB6850AOX — страница 26

FRUIT

TYPE OF

DISH

Shelf position

Temperature

[°C]

Time [hr]

1 level

2 levels

Plums

60 70

8 10

Apricots

60 70

8 10

Apple slices

60 70

Pears

60 70

10.10 True Fan + Steam

CAKES AND PASTRIES

TYPE OF DISH

Shelf position

Temp [°C]

Cooking time

[min]

Notes

Apple cake

60 80

In a 20 cm cake mould

Tarts

30 40

In a 26 cm cake mould

Fruit cake

80 90

In a 26 cm cake mould

Sponge cake

35 45

In a 26 cm cake mould

Panettone

150 160

70 100

In a 20 cm cake mould

Plum cake

40 50

In a bread tin 1)

Small cakes

3 (2 and 4)

150 160

25 30

In a baking tray

Biscuits

3 (2 and 4)

20 35

In a baking tray

Sweet buns

180 200

12 20

In a baking tray

Brioches

3 (2 and 4)

15 20

In a baking tray

1) Preheat the oven for 10 minutes.

FLANS

TYPE OF DISH

Shelf position

Temp

[°C]

Cooking time

[min]

Notes

Vegetables filled

170 180

30 40

In a mould

Lasagne

170 180

40 50

In a mould

Potato gratin

1 (2 and 4)

160 170

50 60

In a mould

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