Инструкция по эксплуатации SINBO SBM 4713 — страница 26

INGREDIENTS WEIGHT

3 ingredient sequence

The sequence of placing ingredients should be observed generally speaking the sequence is: liquid ingredients eggs salt and milk powder etc When placing the ingredients the flour can't be wet by liquid completely The yeast can only be placed on the dry flour

Exclusively yeast can't touch with salt After the flour has been kneaded for some time and 10 beep sounds remind you to put Fruit ingredients into the mixture If the fruit ingredients are added too early the flavor will be diminished after long time mixing When you use the delaying function for a long time never add the perishable ingredients such as eggs fruit ingredient.

PROBLEM:S moke from ventilation hole when baking

CAUSE 1 Some ingredients adhere to the heat element or nearby?

CAUSE 2 Or for the first use oil remained on the surface of heat element

SOLUTION 1 Unplug the bread maker and clean the heat element but be careful not to burn you

SOLUTION 2 During the first use dry operating and open the lid.

PROBLEM: B read bottom crust is too thick

CAUSE: Keep bread warm and leave bread in the bread pan for a long time so that water is losing too much

SOLUTION: Take bread out soon without keeping it warm

PROBLEM: It is very difficult to take bread out

CAUSE: Kneader adheres tightly to the shaft in bread pan.

SOLUTION: After taking bread out put hot water into bread pan and immerge kneader for 10 minutes then take it out and clean.

PROBLEM: Stir ingredients not evenly and bake badly

CAUSE 1 Selected program menu is improper

SOLUTION: Select the proper program menu

CAUSE 2 After operating open cover several times and bread is dry no brown crust color

SOLUTION: D on't open cover at the last rise

CAUSE 3 Stir resistance is too large so that kneader almost can't rotate and stir adequately

SOLUTION: Check kneader hole then take bread pan out and operate without load if not normal contact with the authorized service facility.

PROBLEM: Display "HHH" after pressing "start/stop" button

CAUSE: The temperature in bread maker is too high to make bread.

SOLUTION: Press "start/stop" button and unplug bread maker then take bread pan out and open cover until the bread maker cools down