Инструкция по эксплуатации Vitek VT-3616 ST — страница 5

ENGLISH

To avoid damages transport the unit in the original package only.

Keep the unit out of reach of children and disabled persons.

THIS UNIT IS INTENDED FOR HOUSEHOLD USAGE ONLY

MEAT GRINDER FEATURES Screw reverse rotation function

«REV» (reverse) mode is used for removing obstructions which appear during processing of products.

Food tray provides convenient food layout during processing.

Two cutting plates with holes of different size are intended for different degrees of grinding.

Vegetable slicer is supplied with a potato mud cutting attachment a slicing attachment and a grater.

ATTENTION!

Before connecting the unit to the mains make sure that the unit is switched off.

Before grinding meat make sure that all bones and excess fat are removed.

Do not push the products with any foreign objects or your fingers use only the pusher (6) supplied with the unit.

Do not immerse the meat grinder body into water or other liquids.

Do not try to process food with hard fiber (for example ginger or horseradish) in the meat grinder.

To avoid obstructions do not apply excessive force while pushing meat.

If any hard piece of food hinders or stops the screw and blade rotation immediately switch the unit off and use the screw reverse mode (REV) to remove the obstruction before starting again.

BEFORE USING THE MEAT GRINDER After unit transportation or storage at low temperature keep it for at least three hours at room temperature before switching on.

Unpack the meat grinder and remove all package materials wipe the unit body with a damp cloth and then wipe it dry.

Wash all removable parts with warm water and neutral detergent then rinse and dry thoroughly before assembling.

Before switching the unit on for the first time make sure that the voltage in your mains corresponds to the operating voltage of the unit.

BASIC PRINCIPLES OF USING THE MEAT GRINDER

The meat grinder is intended only for household processing of products.

Assemble the unit and place it on a flat dry surface.

Make sure that the ventilation openings on the unit body are not blocked.

Insert the power plug into the mains socket

Place a suitable bowl under the meat grinder head (7).

Make sure that the meat is fully defrosted remove excess fat and all bones and cut the meat into cubes or strips fitting the opening of the food tray (1).

Switch the unit on by pressing the “ON” button (4.b).

Slowly feed the meat pieces into the mouth of the grinder head (7) using the pusher (6).

When operating use only the pusher (6) supplied with the unit.

Do not use any other objects to push products do not push the meat with your hands.

Do not apply excessive effort while pushing the meat or other products.

Obstructions can appear during meat grinding use the screw reverse mode “REV”
to remove the obstruction To select the screw reverse mode “REV” switch the meat grinder off by pressing the button (4.a)
«OFF» then press and hold down the button (4.c) «REV» the screw will rotate backwards.

Attention! Do not skip the off button (4.a)
«OFF» when switching the meat grinder to the screw reverse mode “REV”.

Continuous operation time of the unit should not exceed 10 minutes when processing products.

After 10 minutes of continuous use switch the meat grinder off and let it cool down during 10-15 minutes before further operation.

After you finish operating switch the unit off by pressing the button (4.a) «OFF» unplug the meat grinder and only after that you can disassemble it.

IM VT-3616.indd 5

01.08.2016 17:41:45