Инструкция ELENBERG AG-1000 — страница 14

Инструкция

Формат

PDF

Размер

0,42 МБ

Страниц

20

Категория

Приготовление пищи

Добавил

МаксPro662

Инструкция для ELENBERG AG-1000 на русском языке. Документ можно использовать для ознакомления с информацией, относящейся к данной модели.

Инструкция представлена в формате PDF, просмотр, скачивание на компьютер, смартфон бесплатно. Возможность печати зависит от используемой программы и настроек устройства. Содержание, структура и объём документа могут различаться в зависимости от модели, версии и редакции руководства. Перед использованием рекомендуется убедиться, что инструкция соответствует вашей модели.

14

1. Control lamp POWER (operation)

2. TIME (clock timer)

3. Handle with safety bolt

4. TEMP (temperature control for thermostat)

5. Control lamp HEAT (heating)

6. Cover including control unit

7. Stand

8. Glass bowl

9. Upper grill rack

10. Tongs

11. Lower grill rack

This device is intended for roasting, broiling, barbecuing, steaming, baking, toast-

ing, defrosting and reheating hard foodstuffs.

It is exclusively intended for this purpose and may only used accordingly.

Only use the device as described in this instruction manual.

Any other use is unintended and may cause physical damage or injuries.

Manufacturer does not accept any liability for damage caused by unintended

use.

The convection oven is a new, inexpensive and portable device with all advan-

tages of bigger convection ovens. It operates fast and saves energy.

• If you try a receipt for the rst time with your convection oven, observe the

cooking or baking process whilst looking through the glass bowl. The cooking

time of convection ovens is shorter.

• Make sure to evenly distribute the food in the oven in order to allow for a steady

and maximum air circulation.

• Place the foodstuffs in the center of the bowl (8). Keep space of 2.5 cm to 3.5

cm to the glass wall.

• Use the grill racks as dual stands for the foodstuffs to be placed at different levels

(see table of cooking guide). Avoid piling foodstuffs on one level for cooking

more food. If the air can not circulate around the food, only the surface of the

food will be cooked.

unit desCription

intended use

user note

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