-P ress the program selector button BS) to select the desired program light medium dark) Fic( 3).
HPress the weight selector button B() to select the weight of the bread desired 500g 750g 1 k)
-Switch the appliance on using the on/off button.
-T he remaining cooking time will appear on the visualisation screen.
-U nplug the appliance from the mains.
-Remove the bowl pulling on the handle using a cloth a s it will be hot.
-Remove the bread.
-Allow to cool for 15 minutes before cutting.
Timer Function:
-Using the adjustment buttons you will be able to program the cooking to start within up to 13 hours.
Accessories:
Measuring cup accessory: E ) (:
-This accessory is used for measuring quantities
Measuring spoon accessory: F) (:
-This accessory is used for measuring quantities
Practical recommendations:
U se exact amounts.
U se fresh ingredients at room temperature Add the ingredients in the correct order according to the recipe Always using liquid ingredients first th en the dry ingredients and lastly the baking powder.
-D o not use chemical baking powder.
Once you have finished using the appliance:
-U nplug the appliance from the mains.
-Clean the appliance.
Table 1
Problem
The machine does not start when the on/off button is pressed.
Cause
The machine is too hot E01 appears on the screen.
Solution
Wait for the machine to cool fo r approximately 1 hour.
It does not knead
The bowl or the mixing palettes are not in place.
Ensure that the bowl and the palette are correctly fitted.
The bread has flour on top.
Too much flour and a lack of water
Try again using only one coffee spoor of flour and try putting 1/4 of a coffee spoon more
The bread is over browned
Too much sugar
Try again using only one soup spoon of sugar and reducing the browning level
The bread is not brown enough
Lift up the lid suddenly
Check that the lid is well closed while the bread is cooking or select another browning level
The bread has risen too much
Too much or baking powder or humidity
Check the recipe and readjust
The bread hasn't risen enough
Too much flour or not enough baking powder
Check the recipe and readjust
The bread sinks whilst cooking
Too much liquid
Reduce the liquid to 1 to 2 soupspoons.
The bread is small h eavy dense or wet
Too dry
Add liquid during the first cycle.
Инструкция по эксплуатации ERISSON BM-160 — страница 5
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