Инструкция по эксплуатации Binatone BL-661 — страница 6

ENGLISH

USEFUL TIPS

Milk shake

Milk 180 ml Sugar 10 g Banana 0,5 piece Vanilla ice-cream 50g Cut banana into pieces Put all ingredients into the blender Start blending the shake at minimum speed graduall moving up to high Blend until the mixture is frothy Other fresh fruits can be used instead of banana.

Mayonnaise

Egg yolks 6 Mustard 25g Lemon 1 piece Vinegar 20 g Vegetable oil 800 g Salt pepper to taste Put fresh egg yolks into the blender jar and add mustard salt and the juice of half of the lemon Mix them thoroughly Then whilst blending gradually add the vegetable oil until the sauce is thick Add the vinegar and the remaining lemon juice and mix the substance again Season to taste It is recommended to select the minimum operating speed to prepare mayonnaise.

Oyster mushroom sauce

Fresh mushrooms 500 g Bulb onion 100 g Cream 200 ml Flour 2 3 table spoons Wash the mushrooms chop finely or mince them with a grinder and brown them in vegetable oil adding 2-3 tablespoons of flour as they are browning Peel onions and cut them into small pieces and fry them in vegetable oil and mix with the cooked mushrooms Add the cream and then boil add salt to taste Finish off the sauce by blending until smooth Such sauce will enhance any dish It can be served with boiled vegetables and pasta It is good with meat and fish main courses.

Italian tomato sauce

Tomatoes 4-6 pieces Bulb onion 40 g Garlic 2 cloves Celery 40 g Green parsley Sweet basil several leaves Vegetable oil 2-4 table spoons Salt pepper to taste Mix all the ingredients in the blender add salt and pepper to taste Put the mixture plus oil into a pan and simmer for several minutes while stirring constantly.